This cake was for a coworker. His daughter had a birthday coming up so me and Jamie offered to make the cake. However, Jamie's sister went into labor in Florida and she had to rush there, leaving me to make this cake alone... I may still be bitter about that :)
The week that I made this cake was bad. I was tired, stressed, and overworked. I didn't want to do anything but sleep. My coworker called and said that since Jamie was out of town and I didn't have any help, he would just pick up a cake at Wal-Mart. "Thank God!" I screamed inwardly. I went to bed. I woke up around 1a.m. (as I always do if I let myself fall asleep before midnight), walked into my kitchen, and looked at all of the supplies I had already purchased for the cake. I figured I might as well finish it so that is what I did. I finished the cake. I filled it with chocolate pudding and frosted it with buttercream. You can see that at this point I still had a problem with not using enough buttercream. I used teal fondant accents and piped Happy Birthday with buttercream.
This was a big cake. It was three layers and it took forever to eat. Luckily Colin's brother was staying with us at the time and he was able to help with that :)
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